Ice Cream Mix - Gelato Formula

ICE CREAM MIX

The professional calculator for ice cream makers, gelato shops and serious home cooks.

Formulate ice cream, gelato, sorbet and savory bases with technical precision. See PAC, POD, fat, total solids, MSNF, water and serving temperature in real time, catch an imbalance before you churn and fix it with one tap.

• The Ice Cream Master builds a balanced formula from just the flavor you pick.
• Adjustment suggestions you can apply: “Cream 414 g → 369 g, add 45 g invert sugar” with the predicted result before you try it.
• Five serving methods, each with its own targets: freezer, display case, Pacojet, Ninja CREAMi and soft serve.
• Rich, Classic or Light profiles: the target your recipe is checked against.
• Scan a recipe from a photo, even a handwritten one, and get an editable formula.
• PDF technical sheet with scaling, allergens, method and a QR code.

WHAT'S INSIDE

Live formulation
Create recipes from scratch or adjust them ingredient by ingredient. Eight totals update with every gram, each with its range and a color.

Ice Cream Master
Tell it the flavor, ice cream or sorbet, the profile and how it will be served, and it builds the whole formula: base, sugars, stabilizer and the flavor at its right dose.

480+ ingredients with spec sheets
Dairy, sugars and syrups, fruits and purees, nuts and pastes, chocolates, stabilizers, liqueurs, herbs and spices, each with POD, PAC, fat, solids and typical professional doses. Includes the fruit purees of Les Vergers Boiron. Create your own ingredients, or convert a nutrition label into one.

Recipe page and balance
Totals, a bar or radar balance chart, composition by category, allergens and the Master's suggestions.

Scale, weigh and produce
Scale any recipe to a target weight, or by Ninja CREAMi pints and Pacojet beakers. Weighing mode checks off each ingredient. Production control times pasteurization, cooling, aging and churning, with alerts and a Live Activity on the Lock Screen.

Workshop
A 3D production line that walks your recipe through weighing, pasteurizing, aging, churning and the display case.

Nutrition table
Per 100 g or per serving, in EU format or as a US Nutrition Facts panel (FDA style). Allergens are flagged from the ingredients, covering the 14 EU allergens and the 9 major US allergens.

Seasonal calendar
Produce at its peak each month, seasonal pairings and holiday flavors for your country (US or Spain), with one tap to create the recipe.

Made for the US
Temperatures in °F or °C, the US seasonal calendar and Nutrition Facts are set automatically from your iPhone's region, and you can change each one in Settings. Recipes are always formulated in grams.

Share and import
.icr recipe files, ingredient packs, QR codes, an image or text. Overrun calculator and local backup.

On iPhone and iPad
iPad uses the whole screen, with two-column layouts.

FREE PLAN AND PRO
Try it for free: recipes from scratch, recipes with the Ice Cream Master, scans and technical look-ups. PRO removes every limit. Subscriptions: weekly, monthly or annual, with a free trial on the annual plan.

A TECHNICAL TOOL
Ice Cream Mix supports your judgment; it doesn't replace it. It brings clarity to the math, structure to formulation and verifiable technical data. Final results depend on your ingredients, process, equipment and experience. Nutrition and allergen information is an estimate: confirm it with your suppliers' spec sheets before labeling.

WHO IT'S FOR
Ice cream and gelato makers, pastry chefs and cooks, Pacojet and Ninja CREAMi users, culinary students, R&D teams and anyone who wants to understand the science of ice cream.

Terms of Use (EULA): https://icecreammix.app/legal/eula-en.html
Privacy Policy: https://icecreammix.app/legal/privacy-policy-en.html
Terms of Service: https://icecreammix.app/legal/terms-of-service-en.html
User manual: https://icecreammix.app/manual/en/